Eat & drink · Tapas/local
Sakız Alsancak
Opening hours
- Monday: 11:00 AM – 11:30 PM
- Tuesday: 11:00 AM – 11:30 PM
- Wednesday: 11:00 AM – 11:30 PM
- Thursday: 11:00 AM – 11:30 PM
- Friday: 11:00 AM – 11:30 PM
- Saturday: 11:00 AM – 11:30 PM
- Sunday: 12:00 – 11:30 PM
Images provided by Google Places
Combines a modern waterfront setting with traditional Aegean meze recipes made with premium local olive oil.
- Signature
- Warm samphire (deniz börülcesi) in olive oil
Reviews from Google
Great, inviting restaurant. On waterfront. Good menu - seafood, red meat, chicken, salads, mezze, cold beer and decent wine options. Service was efficient and friendly. Ordered mezze - Fava (Broad bean pate) delicious, with dill, red onion. Mains: Crispy calamari (tender, but very very small sized pieces even as an entree) came with aioli yoghurt, Izgara Köfte (grilled meatballs) served with grilled tomato, pepper, rice, onion, fries - meat was tender. Mixed salad with feta: very minty, tomatoes, lettuce, cucumber - no feta???? but shaved cheese on top???? and an overload on red onion. Settled bill via credit card 3,300 TL, including bottle of white wine and water.
Wonderful food and definitely a must if you like fish. Paella highly recommended. The only bad thing about this place is that they don't have good option of desserts. Otherwise perfect
My best meals in Izmir for the trip were here. Grilled sea bass was fresh and tasty, their seasonal salad featured greens at their best, and the grilled octopus was simply sublime. We also had a bunch of other amazing side dishes such as the Fava broad bean pate, and believe it or not, they served the best grilled chicken I’ve had in Türkiye. Not bad for a seafood restaurant! They also serve good local wine
Seafood wise, it was amazing! You can tell they serve fresh seafood. I can see through the kitchen and I can see they cooked our dish at a time. My favourite was the octopus with aubergine.
Not recommended for tourists.. We ordered a warm starter and a main dish. Instead of the starter they brought paella, which we didn't accept. The waiter claimed they didn't have the starter we ordered so instead we chose shrimp with avocado, and it actually contained a single shrimp. When we got the bill we noticed they added an extra shrimp with avocado, of course we complained and got the corrected bill. The table next to us had a similar problem, a group o assian people was also charged with extra items they didn't order, they complained and they served them the missing dishes. I would not recommend this place for tourists.